Webinar | Beyond Taste: Multisensory Trends Driving Food Indulgence
14 August | 12 PM ET: Register Now
Webinar | Beyond Taste: Multisensory Trends Driving Food Indulgence
14 August | 12 PM ET: Register Now
Japanese beauty trends offer an early view of what an older consumer market may demand over the next two decades in the US and Europe. 29% of Japan’s population is
Globally, women live on average five years longer than men, but spend more years in poor health. Closing this health gap represents a $1 trillion annual opportunity for the global
From ancient desert rituals to scientifically tested formulas, Middle East beauty is not just catching up to K-beauty. It’s creating what K-beauty never achieved. Ten years ago, the beauty industry
The EU BPA ban timeline for food packaging isn’t a single deadline. It’s a five-stage schedule, and most teams might be working from an incomplete version of it. Most industry
In haircare, innovation is no longer rewarded solely for novelty. As cosmetic regulation tightens and claims face greater scrutiny, the categories best positioned for long-term growth are not necessarily the
On June 9, 2026, the FDA issued Final Administrative Order OTC000039, adding Bemotrizinol to OTC Sunscreen Monograph M020 as a GRASE ingredient. Giving US formulators the green light to use
South Korea has collapsed the distance between the clinic and the consumer. Active ingredients such as PDRN, exosomes, and polynucleotides, that once required a dermatologist’s needle, are now on Olive
For decades, pharmaceutical innovation focused on discovering new molecules and identifying new disease targets. Today, many of those tools already exist. Scientists can edit genes, engineer immune cells, deliver mRNA,
Cargill’s CTO, Florian Schattenmann, recently highlighted that food tech trends like AI, next-generation fermentation, and precision nutrition will define food R&D through 2030. The company itself has invested over $2
Patent landscape analysis is a macro-level intelligence exercise that tells R&D leaders not just what is protected, but where innovation is clustering, who is driving it, and what is about
BCG’s 2024 global survey found that 83% of companies rank innovation as a top-three priority, yet only 3% are in the “ready” zone, and 52% cite an unclear or overly
The construction industry is facing a shortage of ~0.5 million workers in 2025. Yet, 92% of firms report they cannot find qualified people to hire. Yet demand is not slowing
Electric vehicle development is reaching a point where simply adding more battery capacity is no longer enough. In many cases, the limitation is not the amount of energy a system
In February 2026, the EU introduced its first Carbon Removal Certification Framework (CRCF). It sets clear rules on how CO₂ removal must be measured, verified, and maintained over time. This
The rising use of GLP-1 medications for weight loss has driven 62.4% of users to seek skin-tightening treatments due to side effects like sagging skin and volume loss. While many
Food moves through a system where production, storage, transport, and retail are tightly linked, but decisions across these stages are rarely aligned. The result is a ~32% loss in global
