The Good Pulse Company develops pulse-derived ingredient systems for plant-based cheese using physical processing.
Solution Effectiveness
The company reports up to 10 times more protein, 30% less fat, three times more fibre, and 70% less sodium for its ingredient-enabled products; these are company claims.
Investment Funding
Last Funding Stage
Seed
Total Funding Amount
20.K
Last Funding Date
09-10-2023
Startup Stage
Seed
Lead Investors
Big Idea Ventures, Innovate UK, Shake climate
About
Functional proteins and ingredients from pulses for use in plant-based foods and supplements.
Products
Product
Pulse-based ingredient system for plant-based cheese manufacturers.
Star Product
Pulse cheese ingredient platform, because it is the company’s main technical and commercial proposition.
Demo Product or Complete Product?
B2B ingredient development and commercial-partnership stage.
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